Make Bigger Tips Today With These 7 Tips

A waiter job doesn’t really pay that much but you can make bigger tips each day to compensate for your low basic wage. You might be surprised, that by just doing a few extra things during your daily routine can actually increase your tip average. Follow these simple guidelines and see for yourself.

1. Go to work looking freshly showered. Wear your uniform as required by restaurant management. Uniforms look much better if you iron them, so try to do that often. Another tips is to avoid using perfume to work. Some customers may be allergic to perfume, reserve scents for a party instead.

2. One way to make bigger tips is to make you part of the restaurant clean at all times. No one wants to dine in dirty surroundings. Always bring your customer to the clean part of your section. One way to keep you section sanitary at all times is to immediately clean the tables, chairs and floor as soon as a customer leaves. Double check condiments like salt, pepper and sugar also to make sure there’s enough for the next diner.

3. When a new diner comes in greet him with a smile and politely tell him that you will be his server for the day. Have your menu on hand as you take him to a clean table. Give the diner some time to look through the menu and don’t try to rush him into ordering right away. Offer him a drink while he goes through the menu. Be sure to return after a few minutes and don’t make your customer wave to you just so you can get his order.

4. Repeat your customers order after he tells you want dishes he wants. This is a good way to make sure you got the orders right. Another advantage to repeating what your customer said is it actually makes your customer more comfortable. Psychologists have mentioned that mimicking is also a way to flirt with someone or get closer them.

5. Know what you are serving. Be familiar with the dishes on the menu and know how they are cooked and what ingredients go into them. Customers sometimes ask how certain dishes are cooked or what ingredients were placed in them. You would be helpful by being able to answer correctly. Customers will appreciate this and you may have a better chance to make bigger tips.

6. If the cook is taking to long preparing your customer’s food, try to placate your customer by talking to him for a bit. Tell him his food is coming. Being more friendly with your customers in situations like these can prevent him from losing his temper. It is harder for someone to get angry with someone who treats him nicely. He may instead vent his anger at the chef. At least you have a chance to make bigger tips this way.

7. Before giving your customer’s bill, double check it and do some math to make sure that there are no billing mistakes. Use a tray to give the check. Customer’s are unconsciously encouraged to give larger gratuities when a tray is used to pay the bill. These are simple tricks you can do to make bigger tips. Try these guidelines later when you get to work and see how much more you can take home tonight.

If you want to make bigger tips, visit our site at Gratuity-Ingenuity.com to get more earning tips.