Make Bigger Tips Today With These 7 Tips

Being a waiter isn’t the highest paying career, but you can actually earn a lot more than your basic pay if you can make bigger tips each day. You might be surprised that it only takes a little effort to make larger gratuities. Check out these guidelines and see if you can make more at the end of your day.

1. Get to work freshly showered and looking clean. Wear your uniform appropriately and make sure that you’ve presses it beforehand so that it look crisp. It may not be a good idea to wear perfume to work because some customers may be allergic to perfume scents. Reserve perfume and outrageous fashion accessories for a party.

2. Always keep your section spic and span. Nobody would want to eat in a place that looks dirty. Every time a customer leaves, clean up that section right away to make it ready for the next diner. When anew customer comes, never bring him to a dirty table if you can help it. While you clean up a table, check if condiments are also enough for the next diner.

3. When a new diner comes in greet him with a smile and politely tell him that you will be his server for the day. Have your menu on hand as you take him to a clean table. Give the diner some time to look through the menu and don’t try to rush him into ordering right away. Offer him a drink while he goes through the menu. Be sure to return after a few minutes and don’t make your customer wave to you just so you can get his order.

4. Another thing you can do to make bigger tips is to repeat what your customer says. They say that mimicking someone makes them feel closer to you and more comfortable. You can do this by repeating your customers order. You can also make sure you got the orders right aside from trying to make your customer feel more at home.

5. You should be familiar with all the dishes your restaurant serves. Customers often ask about how certain dishes are cooked or what ingredients where used. You should be able to answer his inquiries about the items on the menu without having to leave him and ask the chef. By giving your diner good answers, you make his dining experience better and possibly make bigger tips. Never answer “I don’t know.”

6. If your customer’s food is taking too long in the kitchen, visit your customer’s table and inform him that his dish is almost cooked and will be arriving shortly. If there is one thing diners hate it is waiting for their food for too long. Being nice to your customer at a time like this will make it hard for him to get angry with you. Before serving his food, check the order slip to make sure the food you are carrying matches with what your customer ordered.

7. Make sure that your customer’s check is correct. Giving a bill that charges more than what’s due is not gonna help you make bigger tips. Place the check on a small tray. This method is known to encourage diners to give tips. Now, you see how simple it is to make bigger tips? There are still ore ways to get larger gratuities. For starters try these steps when you get to work later and see if your tips for today will increase.

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